Handcrafted at a small farm in Greece’s picturesque peloponnese region, from select Koroneiki olives.
Harvested early in the season and cold extracted the same day, this Extra Virgin Olive Oil is superior in quality, low in acidity, rich in nutrients, antioxidants, polyphenols and oleic acid.
Full of aroma with a distinctive color, it’s rich and floral taste offers hints of lemon, walnuts, and peppery arugula.
Drizzle over salads, soakup with crusty sourdough, or add a flavorful finishing touch to your favorite dishes.
INGREDIENTS + NUTRITION FACTS
Ingredients: 100% Extra Virgin Olive Oil.
Single source, pure Greek origin.