Additional information
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“This course is really phenomenal! I’m so glad I joined! I made some great breads that came out super tasty.”
From: $9.95 / month
New members pay $29.95 for 2 months access.
(optional) Extend for $9.95 per month (cancel anytime).
To extend membership, return to this page at any time after purchase. This option is only available to logged in users who have already purchased a membership.
What Others Are Saying
“We are hooked on sourdough, my family cannot get enough. Thanks so much for everything.☺”
Frimy
“Sarah’s course was foundational. It was so clear and taught so much that I was able to experiment with hydration levels and different flours and methods almost right away. My family loves the breads and other products that I make and I no longer Feel guilty serving bread and eggs for dinner.”
Leah M.
“I can not tell you enough how much I love this whole process!! Thank you for sharing your wealth of knowledge.”
Leslie
“I am so glad I took the course. I have baked bread, challa and crackers consistently ever since. They have all come out delicious and fluffy. We have not bought a single bread, roll, Challa or other baked goods since I started…”
R G
“I made my first bread for Shabbos. Was an amazing experience. It really went so smoothly from starter feeding to end results.”