Additional information
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From: $9.95 / month
New members pay $29.95 for 2 months access.
(optional) Extend for $9.95 per month (cancel anytime).
To extend membership, return to this page at any time after purchase. This option is only available to logged in users who have already purchased a membership.
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“Sarah’s course was foundational. It was so clear and taught so much that I was able to experiment with hydration levels and different flours and methods almost right away. My family loves the breads and other products that I make and I no longer Feel guilty serving bread and eggs for dinner.”
“Sarah is a self-taught master of her craft. Her understanding of baking and the process of creating sourdough is truly impressive. It was an honor to have her teach me the art of sourdough.”
“I made my first bread for Shabbos. Was an amazing experience. It really went so smoothly from starter feeding to end results.”
“Thank you for your amazing guidance. I made a cinnamon raisin sourdough bread. It’s so delicious! I also tagged you on my insta account…thanking you and telling everyone about your amazing course! I couldn’t have made all these delicious breads without your tricks and teachings.”
“I’ve been baking your country loaf with much success. Thank you for all the great info.”
“This course is really phenomenal! I’m so glad I joined! I made some great breads that came out super tasty.”

